Ingredients: WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Salt, Colour (Paprika Extract and Carotenes), Acidity Regulators (Sodium Carbonate, Potassium Carbonate, Citric Acid), Antioxidant (Ascorbic Acid)
Allergens: Contains GLUTEN
Allergy statement: Due to the nature of Zero-Waste shopping, nearly all allergens are present in the shop. Whilst we have done our best to separate products and use precaution with allergens, we cannot guarantee there is no cross contamination or absence of any particular allergens.
- Place the noodles in boiling water.
- Remove from the heat and leave them to soak for 8 minutes until cooked.
- Stir frequently to separate noodles and drain.